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PACAMARA VARIETY
Originated in El Salvador
ENGLISH: This is when Pacamara was born, originated within this research by the artificial crossing of Pacas and Maragogipe Varieties. The Pacamara is one of our very favorite varieties grown in El Salvador. This been in cup gives out such amazing sweetness like fruits, caramels, chocolates, and is very floral, with long lasting finish.
Quality Potential Shown in Height: Very Good
Yield Potential: Similar to Caturra
Size: Midget / Compact
ROYA: Susceptible
Nematodes: Susceptible
Cherry Anthracnose: Susceptible
Optimal Altitude: 1300 meters
Years for 1st harvest: Average
Nutritional Requirements: Medium
Fruit Size: Very Large
Leaf Bud Color: Green or Bronze
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