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BOURBON VARIETY | BOURBON VARIETY

DIVERSITY; DEMANDING PALATES

Bourbon in El Salvador occupies an area of ​​59% of the coffee park. Its name is due to its geographical origin; (Bourbon Island - now '' La Reunion '', in the Caribbean). (Due to the color of the bean, three types of Bourbon Coffee are also distinguished: the red / red wine, the yellow / orange and pink).

 

 

Quality Potential Shown in Height: Very Good

Yield Potential: Medium

Size: High

ROYA: Susceptible

Nematodes: Susceptible

Cherry Anthracnose : Susceptible

Optimal Altitude : 1300 meters

Years for 1st harvest: Late

Nutritional Requirements: Medium

Fruit Size: Average

Leaf Bud Color: Green

 

Specialty Coffee Association at ABP

Certificación Internacional Habilidades Sensoriales Sensory Skills de Specialty Coffee Association

Are you interested on Special Coffee Cupping?

We recommend you sign up for our next Cupping International Certifications (Sensory Skills) held at Academia Barista Pro.

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PRODUCER: RAFAEL SILVA / SICAFE

FINCA SIBERIA

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PRODUCER: GILBERTO BARAONA 

FINCA LOS PIRINEOS

Academia Barista Pro El Salvador

Address: 79 Avenida Sur and Calle Cuscatlán Edificio Plaza Cristal Local 1-2, Colonia Escalón, San Salvador, El Salvador, Central America.

 

Phone: (503) 22637706

Whatsapp: (503) 22637706

 

Email: info@academiabaristapro.com

 

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Updated 2024

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