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Updating 2019

Created by Academia Barista Pro

BOURBON VARIETY

DIVERSIDAD; PALADARES EXIGENTES

Quality shown based on hight: Very Good

Potencial de Rendimiento: Medium

How Tall: High

ROYA: Susceptible

Nematodos: Susceptible

Antracnosis on Cherry: Susceptible

Optimal Hight: 1300 meters

Years before first crop: Late

Nutritional Requirements: Medium

Fruit Size: Normal

Leaf Color: Green


ENGLISH: The Bourbon variety occupies at least a 59% of the Coffee in El Salvador. Its name comes from Bourbon now called Reunion an island region of France in the Indian Ocean, east of Madagascar. This variety may be found in yellow, orange and salmon tone skin, all of these very good in cup.

Borbon, Bourbon, Finca Loma La Gloria, Volcan de San Salvador, Finca Salvadoreña

PRODUCTOR: MAURICIO SALAVERRIA

FINCA HIMALAYA

Bourbon Naranja, Finca San José

PRODUCER: RAFAEL SILVA

SIBERIA